Gluten Free Pizza At Luciano’s Italian Brick Oven – Take Two

Posted by Trish
Luciano's Gluten Free Pizza...Take Two, February 24, 2014

Luciano’s Gluten Free Pizza…Take Two, February 24, 2014

Take two…another try at the gluten free pizza at Luciano’s Italian Brick Oven in Mars.  While it still doesn’t top my list, I liked it far better this time around.  Rather than ordering a plain cheese pizza, this time we went for the Hawaiian with pineapple and ham.  The center was still on the soft side, but the sweetness of the crust that I referred to in my prior post was much more harmonious with these toppings and I wasn’t the only person with that opinion.

The price is still high, and even higher when you start adding toppings, but it was an improved experience.  I also learned a tad more about their gf crust history from the waitress.  Apparently they used to order from Gluuteny until a new chef came in and worked out his own recipe which is what is currently in play.  For clarification purposes, I have only eaten the second version as the switch was made before my prior visit.  No opinion yet on Gluuteny’s gf pizza crust!

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